Dining at Orchard Canyon has long been an integral part of the unrivaled guest experience and is intimately rooted in our unique sense of place. We focus on the storied history of oak creek and Arizona with seasonal cuisine, local twists and contemporary approach while providing a simple yet refined cuisine. The goal is to serve our guests in a way that makes them feel refreshed and fully restored.

Breakfast

As each day gently unfolds at your leisure, join other guests in our Lodge for a sumptuous, uncommonly exquisite dining experience. There is no better way to start your day. Breakfast is served in the Lodge  daily from 8:00-9:30AM.

Dinner

Join us during the evening for a three-course meal in the Lodge Dining Room. 

"Each Meal is an event, each day is an adventure, and each night a celebration!"

DINNER MENU

Spring 2025

   (We ask that our guests order their selections ahead of time so that the ingredients are as fresh as possible and there is no wasted food.)

Select one dish from each course~

STARTERS

Spring Salad 

Asparagus, Parmesan, Toasted Pine Nuts

Green Goddess Dressing

Caprese Salad

Red Leaf Lettuce, Mozzarella, Tomatoes, Basil, Olive Oil, Toasted Baguette

Balsamic Vinaigrette

ENTREES

American Wagyu Flank Steak*

Mustard Greens, Roasted Potatoes

Herb Butter Sauce

Pasta Carbonara 

Pancetta, Ham, Sage

Creamy Cheese Sauce

Salmon*

Quinoa, Arugula, Cucumber

Yogurt Dill Sauce

Fried Chicken 

Mustard Greens

Whole Grain Mustard Sauce

Vegetarian Dutch Noodles 

Asparagus, Peas, Bell Peppers, Herbs

Spirulina Sauce

DESSERTS

Espresso Cheesecake 

Boston Cream Pie

Apple Cake

Brandy Cream Sauce